Lemon Garlic Hummus

Lemon Garlic Hummus
Delicious and easy home made hummus
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Prep Time
5 min
Prep Time
5 min
Ingredients
  1. • 2 15-oz cans garbanzo beans
  2. • ½ cup extra virgin olive oil
  3. • 3 tablespoon raw tahini
  4. • 1 teaspoon himalayan sea salt
  5. • 1-2 cloves garlic
  6. • 3 tablespoons lemon juice, plus rind from 1 lemon
  7. • ¼ cup water
Instructions
  1. Drain and rinse beans. Place all ingredients in a food processor or blender and mix until smooth. Serve alongside cut up veggies such as carrots, celery, cucumbers and peppers.
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