Meet Lucas, the adorable, inquisitive, energetic three year who joined me along with his fabulous family from the North End to make delicious and healthy edible snowman food art in class yesterday at the Kitchen at Boston Public Market. Our class is a fun way to introduce your picky eater to trying more fruits and vegetables in a creative and effective environment. Lucas definitely enjoyed making his three different snowmen out of oranges, cauliflower, and seed butter/coconut oats blend. Join us next month as we make edible festive heart shaped snacks in the spirit of Valentiene’s Day!!